Kaas & Co
New York Times: “Kaas & Company, owned by Justin Schenkels, an expatriate of the Netherlands, carries just about everything necessary to prepare a truly Dutch dinner — or breakfast or lunch, for that matter — right down to jarred vegetables and various jams, smoked mackerel ($12 a pound) and maatjes, or brine-cured herring ($6 a pair), all imported from the Lowlands. ”
Location
83 Washington Street
South Norwalk, CT, 6854United States
Phone:
800-KAASNCO

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